Pi Fai Khao Man Gai in Selangor

"Overall, the experience was quite good. It can get a little hot in the afternoon, and parking is hard to find during peak hours as there are many food stalls and restaurants nearby. For the food, I would recommend the Thai basil minced pork (Pad Kra Pao). If you can’t handle too much spice, you can choose a 30% spice level. I also ordered the Tom Yum seafood soup — the soup itself was tasty, but the prawns didn’t seem very fresh, as the texture felt a bit soft and mushy. As for the atmosphere, they play Thai music, which is a nice touch. Extra points for that!"

"A hidden gem! The food is authentic and full of flavour, especially the basil pork rice and tom yum. The lime-steamed squid is amazing!! Portions are generous, prices are reasonable, and the owner is very friendly. Definitely my go-to place for Thai food in Cheras."

"Green tea is meh, but the rest is amazing! Place might not be clean, price is OK. Service was good! Though can work on their organisation, we almost got cut queue."

"We came here because of the online recommendations, and it definitely lived up to the hype. My boyfriend ordered the Thai basil pork with lava egg, while I went for the seafood rice. The combination of the basil pork with the lava egg was surprisingly unique and worked really well together — full of flavor and with great wok hei. The only small downside was that the basil aroma could have been a bit stronger. My seafood rice was also very delicious. I do wish there were a few more prawns, as it left me wanting more, and adding clams could enhance the flavor even further since there was quite a generous amount of squid. That said, the sauce was excellent and definitely deserves praise. We both finished our plates completely. The shop plays Thai music, and together with the decor, it really gives off a Thailand street-food vibe. A simple, no-frills stall serving incredibly tasty and affordable food. Highly recommended for anyone looking to try authentic Thai-style dishes"

"Nice food but more importantly love the chill vibe here - also shoutout to their pad kra pow having customizable spiciness. Food did take a bit of time to get to me but not a major issue as the kitchen was busy and what I ordered was worth the wait. Also appreciate how there is a queue system for tables here."

"Verdict: I will return to try more of their foods. Feels like there must be some hidden gems. Food: Boiled Chicken Rice (7/10): The chicken is a little bit chewy, but it is still enjoyable. Overall, it is a little bit dry. I understand it comes with a soup, but it would be better if it were served with slightly more soy sauce. Service: Good. Environment: it can be a little bit too warm in the sunny afternoon."

"Situated by the roadside, it started with a queue on a Sunday evening. Took around 20 ish minutes to finally get a table. It was pretty busy as it took over half an hour for our food to finally arrive and the neighbouring table was muttering about slow food. However, in my opinion, the food was worth the wait! We ordered the pork skewers, pad kra pao and the fried chicken chop rice. The pork skewers were excellent, sweet outer layer and juicy and tender inside. The pad kra pao allows you to adjust the spiciness level which is pretty nice. Unfortunately I got the non spicy one so I can share with my child. The mince meat is also a little on the sweet side. The fried chicken chop rice with egg was nice as well, the lava egg adding a nice taste and texture to the already fragrant oil rice. Will go back in the future to try out the rest of the menu."

"Amazing Thai food at Taman Connaught! The pork satay, tom yum, and minced pork are must-tries, each dish was packed with flavor. We truly enjoyed the meal!"